What’s on
A monthly gathering of local growers, makers & healers at The Beverley Barn.
The next one
Gather close, as the year turns.
Sunday, 1 November 2026 · 11am–3pm · The Beverley Barn
Workshops
Community preserving days
Book in to learn the food preserving and making skills our grandparents used every day without a second thought — the ones we’ve lost to convenience. Pickling, jams and relishes at the barn, with the apple press out while the apples last. It’s for all the family, and no experience at all is needed.
Bring clean jam jars and lids (plastic-lined rather than bare metal — we’ll sterilise them at the barn), a bottle or two for fresh juice, and any surplus produce.
There’s nothing to pay — a donation is gratefully received, online when you book or on the day. Booking a place just lets us know how much to prepare. Questions? Email hi@manyhandsmarket.org